recipe - tried and tested - Herby couscous with citrus & pomegranate dressing - bbc goodfood.txt

# Herby couscous with citrus & pomegranate dressing

Serves 4

## Ingredients

- 200g couscous

- 150g pack pomegranates seeds

- handful chopped herbs (we used mint and coriander)

- juice 1 orange

- 2 tbsp each white wine vinegar and olive oil

### Method

1. Place the couscous in a shallow bowl, then pour over 200ml boiling water.

1. Cover the bowl with cling film, then leave for 5 mins until the couscous has swelled up and absorbed all of the water.

1. Ruffle with a fork to separate the grains, then stir through the pomegranate seeds and herbs.

1. Make a dressing by mixing together the orange juice, white wine vinegar and olive oil, then stir into the couscous.

1. Season well with salt and serve.

 

http://www.bbcgoodfood.com/recipes/9841/herby-couscous-with-citrus-and-pomegranate-dressin

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